Eateries · Food · Maine · Restaurants

Silver Street Tavern – Waterville Maine

By the end of our first day in Maine weā€™d already been to WAY too many destinations looking for shoes, got distracted by a record shop, and finally ended up with grumbling bellies around dinnertime.

My travel companion was actually more of a romantic interest who Iā€™d ā€œmetā€ just before the Covid plague hit and in the convening months I had allowed for in-person meet and greets and gone on dates of sorts out in the woods (hiking) but I had stayed well away from restaurants. Iā€™d been a good quarantine subject ā€“ avoiding these luxuries and only going to peopled places when I had to. But I did mention if he wanted to keep me happy all he had to do was keep me fed and weā€™d already been goddamn everywhere. I relented, telling him Maine restaurants are usuallyā€¦. intensely underwhelming. I mean Iā€™ve been served sliced Wonder bread before the meal before. Sliced Wonder bread. This shit just doesnā€™t fly anywhere near actual civilization.

He seemed fine with this potential failure and picked the Silver Street Tavern at random. A tavern? Oh lord, I thought to myself. I donā€™t drink so even before the plague came to town I avoided places like these. I also wasnā€™t one to eat out very often. Iā€™d been food poisoned by large chains one too many times.

It seemed a nice enough place. There was seating outside but it was directly under the blazing sun at this time of day so we went in where a few parties were sitting, all quite far from each other. The waitress had a mask on and so did we as we ordered.

ā€œWhat do you want for an appetizer?ā€

ā€œAppetizerā€¦? You already know I donā€™t eat much. Order what you want.ā€

ā€œQuesadillas?ā€

ā€œWell that is a really hard thing to fuck up. Will be interesting to see how they can fuck it up. Go for it.ā€ I smiled.

Despite my cynicism I was enjoying the overly cheerful waitress and the gorgeous tin ceilings. My date was enamored with the black and white photos and little historical timelines littering the place. Apparently this insanely common decorating style hasnā€™t hit Rhode Island? I shrugged. Enthusiasm does endear me.

At one point he got up to use the restrooms and left me seated suddenly in full view of an old couple across the room. The old man saw my flamboyantly orange, red, and yellow hair and matching dress code and gave me the meanest stink eye I have seen in a LONG time. But I couldnā€™t help but laugh because in that same second his wife also spotted me and her whole face just lit right up with this big beautiful smile. WOW, I couldnā€™t have seen a more different reaction from a couple if I tried!

When the quesadillas came out I was shocked. Not only were they good they were really good, perhaps the best Iā€™ve ever eaten, which is weird because quesadillas are one of those foods that are more or less the same everywhere. Like corn muffins. OK, Iā€™m slowly being won over.

The main course was even better. I ordered pasta ā€“ again thinking this is something thatā€™s really hard to fuck up ā€“ and they knocked it out of the goddamn park! The chicken was moist and delicious, the alfredo sauce the linguine swam in seemed to actually be made from scratch, this was AWESOME. And my date thought his meal of some sort of meat dish was just as great.

Dammit, now I am going to have to put this on the list of places to come back to.

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