After visiting the nearby Carl Erickson Covered Bridge, the country’s oldest consecutively running general store, and a series of antique stores, we finally managed to get to our final destination of the day – the reportedly haunted Tavern on Main for a good dinner.
Mind you, it’d been a harrowing journey and I had been suffering from heat stroke for hours so I wasn’t exactly in the best of shape when I showed up. Add to that the fact that just prior to going into the tavern I’d made the mistake of trying a sip of sarsaparilla which did not go down well!
I showed up at the tavern red as a lobster and unable to string together a cohesive thought (which is probably why I somehow managed to wear a mask on my face and another around my neck at the same time without noticing.) ANYWAY… we had come here because we heard the place was supposed to be haunted and who doesn’t love a good haunted bar? The place was very old looking. They had decked it out in rustic 1800’s style. I was surprised the menu however was decidedly not rustic in any way shape or form. In fact it was downright worldly for a place like this.
I ended up ordering the Pecan Chicken which came on a bed of butternut squash ravioli. My companion got steak tenderloins which came out in a massive dish. I would have loved to have eaten my chicken but my stomach was violently angry at the abuses I put it through earlier in the day so I spent much of the next forty five minutes just sighing and looking at my food longingly. That being said I did bring it home and eat it later and it was fantastic!
I am sure we will be back. Probably whenever we get to find the nearby ghost village in the woods which we didn’t get to that day. Either way it was a lovely experience with polite staff and delicious food. With or without ghosts I’d still recommend this place.
